Hannah's Granola
- makes about 8 servings -
Ingredients
3 cups rolled oats
1 cup walnuts, coarsely chopped
1 cup pecans, coarsely chopped
1/2 cup pepitas
1/2 cup peanuts
3/4 cup shredded sweet coconut
1 teaspoon cinnamon
1/3 cup honey
1/3 cup vegetable oil
Generous sprinkle of sea salt
1 cup dried cranberries
1 cup banana chips, coarsely chopped
Procedure
1. Preheat oven to 250°F.
2. In a large bowl, combine the oats, nuts, coconut, cinnamon, and salt.
3. In a smaller bowl, mix honey and oil.
4. Pour the honey and oil mixture over the oat mixture, stirring so that everything is evenly incorporated.
5. Spoon mixture onto 2 sheet pans Cook for 1 hour and 15 minutes or until golden brown, giving the pans a good shake every 15 minutes or so.
6. Transfer into a large bowl. Add cranberries and banana chips and mix everything up.
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4 Comments:
I love the idea of banana chips. What other fruits do people like in their granola? I grew up with just raisins and coconut flakes in my mom's, but it was delicious.
mikebrittain at 6:55PM on 08/15/08
This granola is so good, I started eating it while it was cooling in the pan. I used oats, sliced almonds, pepitas and sunflower seeds, agave nectar instead of honey, and Penzey's baking spice. Just sweet enough, and fantastic on top of vanilla yogurt and fresh blueberries.
KashaKnish at 9:25PM on 08/18/08
I'd recommend my granola too:
http://alteredplates.blogspot.com/2008/10/spicy-nutty-seedy-agave-sweetened.html
hereandthe at 3:48AM on 04/28/09
H2. Best granola ever. We made it yesterday on a rainy day after going to TJ's to get the good stuff. THANK YOU!!
kpope at 10:47AM on 08/13/09