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The Cartoon Kitchen: Asparagus and Carrots

Posted by Ed Levine, June 22, 2008 at 11:55 AM

This week's Cartoon Kitchen features Serious Eats' cartoonist in residence Larry Gonick's spin on asparagus and carrots. —Ed Levine

20080622-cartoonkitchen.jpg

Asparagus and Carrots

Ingredients

1 carrot, julienned
1/2 pound asparagus, tough ends snapped off
Vinaigrette (mix together oil, vinegar, mustard, garlic, salt, pepper)
Paprika

Procedure

1. Steam carrot and asparagus together side by side until asparagus is tender.

2. Arrange asparagus on a platter with carrots on top of asparagus. Let cool. Pour vinaigrette over.

3. Add a dusting of paprika. Serve.

Post a Comment | Tags: asparagus, carrots, Larry Gonick, sides, The Cartoon Kitchen, vegetarian

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