The Cartoon Kitchen: Kale with Raisins and Pine Nuts

This week's Cartoon Kitchen features Serious Eats' cartoonist in residence Larry Gonick's spin on kale. —Ed Levine

The Cartoon Kitchen: Kale with Raisins and Pine Nuts

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About This Recipe

Ingredients

  • Olive oil
  • 1/4 cup pine nuts
  • 1/2 cup raisins
  • 1 bunch kale, washed and chopped
  • Salt

Procedures

  1. 1

    In a little olive oil, sauté the pine nuts and raisins quickly, until nuts begin to brown. Remove from pan.

  2. 2

    Add another dollop of oil and the kale. Sauté over high heat, turning occasionally until well wilted.

  3. 3

    Return nuts and raisins to pan; stir well; salt to taste. Serve.

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