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Cook the Book: Chocolate Sablés

This week, in honor of Valentine's Day, we've put together a list of our favorite books on chocolate, with one Cook the Book recipe a day coming from each volume. And the next book in our "Chocolate Lover's Library" is Pure Chocolate by Fran Bigelow, the proprietor of Fran's Chocolates. In this, her debut book, Bigelow reveals the techniques behind her creations, with additional info on worldwide chocolate-making methods and a guide to deciphering chocolate labels.

The chocolate sablés that follow are classic refrigerator butter cookies that should bake up slightly crisp but with a soft interior. The roll freezes well, so you can tuck one away for a rainy day.

Win the Serious Eats Chocolate Library

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We're giving away five (5) sets of the Chocolate Lover's Library—one each day this week. So you can win Pure Chocolate, along with four other fantastic chocolate books (to be revealed as the week progresses) by answering the following question in the comments:

What is your favorite chocolate recipe?

One (1) winner will be chosen at random from among the comments of this post. Comments will be open until 6 p.m. ET February 13. Feel free to enter every day, but you may win only once during the lifetime of the contest as a whole. The standard Serious Eats contest rules apply.

Chocolate Sablés

- makes 60 to 75 cookies -

8 ounces semisweet chocolate, finely chopped
1 1/2 pound (2 sticks) unsalted butter, room temperature
1 cup sugar
1 large egg
1 teaspoon pure vanilla extract
1 cup cake flour, sifted then measured
1 cup potato starch flour
1/2 cup Dutch-processed cocoa powder
Pinch of salt
1/2 cup crystal sugar, for decorating

Procedure

1. In the top of a double boiler or in a bowl over simmering water, melt the chocolate. When chocolate is nearly melted, remove from heat and stir until smooth. Set aside to cool; return to double boiler only briefly if chocolate begins to set up.

2. In a mixer fitted with the paddle attachment, beat the butter at medium speed until smooth and pale. Add the sugar; continue beating, scraping down bowl sides often, until mixture is completely smooth, 3 to 5 minutes total. Beat in the egg and vanilla until blended.

3. Pour in melted chocolate; mix at medium-low speed just until blended, scraping down bowl sides several times.

4. In another bowl, with a fork, mix together the cake flour, potato flour, cocoa powder, and salt. Add to the chocolate mixture; mix at low speed until just blended. Try not to overmix.

5. Put the bowl of dough in refrigerator; chill for 10 to 20 minutes—until firm enough to handle but not too stiff.

6. Transfer dough to a lightly floured surface. By hand, press dough into a log about 15 inches long and 2 1/2 inches in diameter. (If dough is too tacky, loosely wrap in sheet of plastic wrap to form roll.)

7. Spread the crystal sugar on a baking tray. Place the log (with plastic wrap removed) in sugar; roll to evely coat all surfaces except ends. Wrap well in plastic wrap; chill until firm, at least 4 hours or up to 3 days. Log can also be frozen.

8. Position 2 racks in middle of oven; preheat to 350°F. Have ready 2 cookie sheets lined with parchment paper or Silpat nonstick baking mats. Remove dough from refrigerator; let sit for about 10 minutes, until warm enough to slice evenly. Using a thin-bladed chef's knife, cut log into 1/4-inch slices. Transfer slices to prepared cookie sheets, leaving 1-inch space between each.

9. Bake 10 to 12 minutes, until tops are dull. Cool on wire racks. Can be stored in airtight container up to one week.

Comments are closed: 222 Comments:

chocolate bread pudding

everyone loves the chocolate mink from a recentish gourmet.

good dark chocolate between two slices of baguette fried in butter like a grilled cheese with a little bit of sea salt.

Ina Garten's Outrageous Brownies!

I don't have a favorite recipe per se but I made chocolate cupcakes from the Magnolia cookbook yesterday and they were really outstanding. So for the moment, my favorite chocolate recipe is chocolate cupcakes from the Magnolia bakery cookbook.

Chocolate Idiot Cake - Just like the title infers, super easy to make and it tastes AWESOME! I've made it several times for people and everyone asks me to make it when we get together.

Seconded, Ina's brownies are truly outrageous.

Chocolate Oblivion Truffle Torte from the Cake Bible (aka Murderous Chocolate Cake)

That's a tough question. The first thing that comes to mind are these cheesecake bars I made during x-mastime. Chocolate wafer/coffee crust, chocolate cheesecake filling, topped with a thin layer of a dark chocolate mixture. So good.

My favorite is Alice Medrich's brownies

Chocolate peanut butter chip cookies!

I don't know how she makes them or what kind they are, but I like the brownies that my wife makes.

Chocolate cake with chocolate buttercream frosting. Chilled. It's heaven.

World peace cookies. Ooooor chocolate mascarpone brownies.

My friend Sarah's mom's chocolate buttercream cake..she made it for my 16th birthday when she found out no one had remembered my birthday.
Yay momma-Michelle!

queen mother cake

Chocolate Amore wine over vanilla ice cream. Mmmmm....

chocolate mousse. mmmm!

Right now? Francois Payard's Flourless, Butterless, Chocolate Cookies. With extra chopped chocolate.

Martha Stewart Ultimate Chocolate cake always a winner.

Julia's flourless chocolate cake is pretty fine.

flourless chocolate cake

brownies - a la mode!

My great-aunt Ruth's Chocolate Meringue Pie that she made for me specifically when I was a kid. I have yet to try a better pie.

Fresh baked Chocolate chip cookies on top of ice cream... so it sizzles when it hits the ice cream

Chocolate chip pecan brownie pie with ice cream. Mmmmm.....

It's impossible to just choose one, so in all fairness, I will just say my most recent favorite. A fabulous Chocolate Peppermint Star cookie that I made for the holidays written by Elinor Klivans. Everyone, but everyone, asked for the recipe.

My favorite chocolate recipe is for an amazing chocolate cheesecake. The recipe is actually on a postcard I picked up from the "Free" pile at the local independent bookstore. I think it was part of a promotion for some recipe book. What a find! The cheesecake is dark, dense, crustless, and overwhelmingly delicious.

It's a toss-up between bittersweet chocolate pots de crème, or Pierre Hermé's chocolate sablés.

http://www.joyofbaking.com/MoltenChocolateCakes.html

This chocolate molten cake is so delicious and easy to make. Its one of my favorite recipes when you need a quick fix.

David Leibovitz's chocolate-covered caramelized matzoh crunch. yummmmm

Ina Garten's Outrageous Brownies. They are, by far, the best brownies I've ever had. The recipe (which calls for a pound of butter) is a bit daunting, but they turned out wonderful. There's still a slab in the freezer in the event of a chocolate emergency.

Chocolate spongecake roll filled with light chocolate ganache, served in a pool of creme anglaise.

Still AB's brownies! Though...I might need to try Ina Garten's...

Individual Warm Chocolate Bread Pudding w/ Milk Chocolate Creme Anglaise from Small Batch Baking by Debby Maugans Nakos. Built-in portion control (which one may argue is or isn't a good thing with Chocolate) and really killer dessert.

Caprial and John Pence's pear and chocolate tart.

walnut and chocolate tart... mmmm

chocolate soufflé

Hmm, right now it would have to be stracciatella--homemade vanilla ice cream that's had melted chocolate poured in at the last minute of churning (the warm chocolate freezes on contact with the frozen cream and breaks up into little bits). Delicious!

My Best Ever Chocolate Brownie Sundae

http://aestheticonion.wordpress.com/2007/10/03/bridal-shower-gifts/

Actually, I had to make up a name for it, because before that we were just calling it. Yum. You're making that again? You're the best wife ever.

For something chocolatey yet not too sinful, I would say Dorie Greenspan's World Peace Cookies as well.

Also, chicken in a chocolate mole. Always a favorite!

Molten Chocolate Cake with fresh strawberries, vanilla ice cream and a raspberry puree. yum.

chocolate mousse!

Chocolate Mousse Pie!

pierre herme's chocolate sables with fleur de sel


This is a mean question that's difficult to answer! I have a friend who makes really dense, fudgy brownies that she only takes out in the summer from the freezer, so they're cold, melting blocks of chewy-cakey chocolate, sometimes with a caramel topping. Those I think are my favorite.

Or, geez, maybe Mexican hot cocoa? Seriously, no idea...

Dorie Greenspan's World Peace Cookies.(pierre herme's)

nuff said.

If we wanted world peace, we would give everyone a batch of these.

espresso chocolate cookie. my friends always ask me for the recipe, but i tell them it's a secret family recipe even though it's not. i clipped it out of a newspaper a couple of years ago.

Food & Wine's Deep Dark Chocolate Pudding!

Farley Drexels. My friend and I made chocolate chip cookies in 4th grade and forgot to add the flour so the chocolate melted. We took the cookies out of the oven, added the flour and Farley Drexels were born (named after our favorite series at the time Judy Blume's Fudge).

chocolate bread pudding

a spicy chocolate cookie recipe that I got from Real Simple magazine several years back, the spice is cayenne pepper

Fudgie brownies. (Although real fudge is pretty yummy also!)

flourless molten chocolate cake...a la mode

A chocolate cake that my mom clipped the recipe for out of a magazine a long time ago.

Second to the recipe I mentioned in yesterday's post... I'd have to say the Craters of the Moon cake from the Death By Chocolate cookbook holds a special piece of my heart. It was the first baking project I even undertook (though we never did add the marshmallows) and it was an instant hit. After that, all bets were off and I was a cooking and baking fiend. It's not a bad cake really.

My favorite would have to be Paula Deen's Toffee Brownies. So decadent!! And so many things you can do to mix it up. Like adding fudge frosting. ;D

Toffee Brownie Recipe

i really love brownies... the ugly, crispy, oh so delicious corners and ends :)

my Mom's secret recipe brownies. nothing better.

Flourless chocolate cake. I made it for the first dinner I cooked for my now-husband when we were dating and then as the groom's cake at our wedding. I've had the recipe demanded from me on several occasions.

nigella lawson's pantry chocolate orange cake

real hot chocolate - nothing beats liquid chocolate!

Chunky Walnut Brownies

hand rolled chocolate truffles

the brownie recipe I learned to make as a young girl, only now we use real butter, and quality cocoa.

Chocolate icebox cake!

regular old chocolate chip cookies can be amazing

Ooh chicken in mole sauce is delicious too

Dark chocolate mousse

My homemade chocolate cheesecake. Truly a chocolate lovers dream!! Chocolate crust, chocolate cake, shaved chocolate decor on top. Drizzle some chocolate sauce on a plate before serving.....YUMMMMY!

Chocolate cake

Rocky Road Brownies!

Chocolate cake. I have a really rich recipe and it's great!

Ina Garten's Outrageous Brownies

chocolate cake - i have a recipe for coffee frosting that makes it the best

Homemade chocolate pie

I'm still looking!

Nestles chocolate chip cookies

devil's food cake.

chocolate mousse

My current favorite is Jacques Torres's Secret Chocolate Chip cookie recipe.
http://www.marthastewart.com/jacques-torress-secret-chocolate-chip-cookies

My favorite has always been my mom's Black Midnight Cake.

I'm with those who say Dorie's World Peace cookies.

In all fairness I have yet to try AB's or Ina Garten's brownies.

Bailey's Irish Brownies.

Chocolate cake with chocolate buttercream filling......

brownies with chocolate frosting!

Red velvet cake

Mississippi mud cake a childhood favorite.

Hot chocolate, made with good-quality shaved chocolate, whole milk, and a couple of homemade marshmallows.

I just made triple chocolate cookies, and they're so delicious I'm gonna have to go with them! They're my new favourite chocolate recipe.

Chocolate bread pudding, my favorite comfort food.

chocolate mousse cake! delic!

It might be Hershey's Perfectly Chocolate Chocolate Cake (made with hot coffee instead of boiling water), frosted with the companion Perfectly Chocolate Chocolate Frosting, which is fudgy and delicious.

Poor man's chocolate delight: The best chocolate ice cream you can find, and rice crispies. Mix them up and eat!

Jacques Torres's Secret Chocolate Chip Cookies - PACKED with choc chips! delicious!!

Chocolate Cherry Bars - moist and rich with chocolate frosting.

chocolate chip cookies

Chocolate mousse (dark, and flavored with Grand Marnier) from the Silver Palate cookbook. Or brownies. Or chocolate chip cookies. Or....

Back in my days at the dorms, another favorite was a box mix of hersheys triple chocolate brownie mix, i always spiced it up with a bit of cinnamon and Cheyenne pepper

Chocolate Peanut Butter Pie!! YUMMY!!

Chocolate mayonnaise cake with fudge frosting.

Chocolate pudding!

In search of the perfect brownie. I thought that it was cakey, not fudgy, but I may be rethinking that.
thanks for the great giveaway.

chocolate dipped potato chips!

and strangely, i am not pregnant.

my famous fudge brownies!

chocolate chocolate ship cookies

chocolate madeleines

The old valentines issues of MSL always had the best chocolate recipes(this months was disappointing). There is a recipe for a chocolate tart with caramel in the bottom that was really delicious.

My favorite chocolate recipe is a dark chocolate cheesecake which my brother made a couple of years back. Decadent and delicious. Thanks for this opportuntiy.

Dark chocolate truffles with raspberry centers; they're a lot easier to make than you'd think, and they're as good as anything you can buy in a high-end candy shop.

dark, dark, dark...

Chocolate Amaretto Cheesecake.

chocolate devils food cake from scratch

Bailey's Chocolate cheesecake

chocolate brownies with whipcream, and a warm glass of hot cocoa on the side.

My mother's 1950's chocolate cake recipe

molten chocolate cakes

Chocolte Fenneludding

Double Chocolate Chunk cookies

Perfect chocolate chip cookies there is nothing better than warm chocolate

right now I want to try the third recipe posted in these comments the one that compares to a grilled cheese, otherwise my cousins christmas cookies that are layed oblates with chocolate in between then cut into small triangles.

1. Unwrap chocolate bar.
2. Consume.
3. Repeat as necessary.

Molten chocolate cake!

Bark Cookies.

chocolate chip cheesecake

ina garten's outrageous brownies!

fudge and brownies

My own recipe for ancho chili chocolate cake with Mexican vanilla custard filling and honey sweetened whipped cream frosting :)

Chocolate cake recipe from the back of Hershey's cocoa box.

Chocolate chili pecan pie.

a recipe for brownes printed many years ago in a magazine attributed to Katherine Hepburn, it's a winner.

Chocolate chip cookies!

My Favorite, is the home made Magic Cookie Bar, Milk chocolate on the bottom, layer...

brownies...all kinds of gooey brownies :)

gotta be brownies...

I have developed my own recipe for what I call "Brownie Cookies" - they're essentially a chocolate-chocolate chip cookie with walnuts. They are based somewhat on Ina Garten's recipe for Chocolate White Chocolate Chunk Cookies http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_23767,00.html
but since I prefer semi-sweet chocolate to white, and I like nuts, I tweaked it. My husband loves these with a tall glass of milk!

Today? German chocolate cake made with twice the amount of chocolate usually called for...the cake gets very chocolaty/velvety, contrasting with the yummy caramelly crunchy coconut-pecan icing...

My triple chocolate brownies! -chocolate chips inside make them extra moist & gooey & chocolatey w/ fudge icing & sprinkles!
or..my mom's chocolate chip cookies...she has a knack for making them just amazingly perfect. =D
Thanks!

katiew brownies sound wonderful.

This is my favorite chocolate cookie recipe from www.verybestbaking.com

Double Chocolate Chunk Cookies
Estimated Times:
Preparation - 15 min | Cooking - 9 min | Yields - 40

Ingredients:

2 cups all-purpose flour
3/4 cup NESTLÉ® TOLL HOUSE® Baking Cocoa
1 teaspoon baking soda
1/2 teaspoon salt
1 cup (2 sticks) butter or margarine, softened
2/3 cup granulated sugar
2/3 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
1 3/4 cups (11.5-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Chunks

Directions:
PREHEAT oven to 350º F.

COMBINE flour, cocoa, baking soda and salt in a medium bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in a large mixer bowl until creamy. Add eggs one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in chunks. Drop by rounded tablespoon onto ungreased baking sheets.

BAKE for 9 to 11 minutes or until cookies are puffed and centers are set but still soft. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

chocolate no-bake cookies

I love truffels

My favorite is my husband's "Grandma's Chocolate Cake" - it uses soured (yes, as in gone sour) cream.

I love all chocolate puddings - chocolate bread pudding especially.

I don't know about favorite, but most accessible...melt semi-sweet and butterscotch chips together, add peanut butter. Once smooth add rice krispies, eat warm when kids aren't watching...yummm

I made this yummy Chocolate Coconut Fondant from Chocolate & Zucchini for my birthday. So good.

olive oil brownies

chocolate-orange pudding, i love infusing the milk with the orange rind!

I love chocolate melted for fondue...I love dipping, but only sweets for dipping of course!! Thanks!!

no bake cookies.

Homemade chocolate chip cookies from scratch

chocolate caramel cheesecake from Smitten Kitchen. I had trouble with the caramel due to lack of experience, but the cheesecake was absolutely amazing. It was also fun to grind up a box of chocolate teddy grahams.

Dirt cake. It's crushed oreos, vanilla pudding, whipped cream, chocolate chip "rocks," and you can add some gummy worms for effect. It's totally low-brow but kinda awesome.

nutella raviolis - wonton wrappers w/ a dab of nutella fried in a pan

Alton Brown's brownies

Chocolate Cheese Cake

chocolate ice cream (I use an adapted alton brown recipe). it's perfect on top of amy sedaris' chocolate cupcakes. oh man.

Plain old chocolate chip cookies. But brownies aren't bad either. OMG, I'm just thinking of Ina's brownies.

definitely death by chocolate cake

Chocolate Lovers Oatmeal Delights --the name says it all!

Someone mentioned the recipe from the back of the hershey box for chocolate cake. I have made that cake and love it, although I make different variations on the frosting, such as maple or chocolate with mint swirls. Oh, and now I think that I must try Inga's brownies.

Mom's homemade brownies from scratch

Molten Lava Cakes --- pure heaven!

I have adapted a recipe where you stuff fresh raspberries with almond paste, cover them in a dark chocolate ganache spiked with Amaretto then dip in White chocolate and roll in toasted almonds.......makes my eyes roll to the back of my head and my toes curl....SOOOOO good.

chocolate demise from Death by Chocolate--soooo yummy

Chocolate Cheesecake

Chocolate Mint Browies.

My favorite chocolate recipe: Chocolate ice cream mixed with mini-chocolate chips spread over a chocolate graham cracker topped with another chocolate graham cracker. Mmmmm....

dark chocolate mousse... mmmm

Chocolate cake!

My husband's chocolate chip cheesecake. Decadent with mini chocolate chips.

No doubt about it ..... chocolate nirvana can be reached by following the recipe for "That Chocolate Cake" in the cookbook THE ESSENCE OF CHOCOLATE by John Scharffenberger and Robert Steinberg! Don't ignore the frosting part of the recipe either! My valentine is not a chocolate fan and yet has described this creation as the best ever.

Chocolate Chip Cookies...or Brownies!

Has to be hot fudge brownie sundae with rocky road, mmmmmmm!

Chocolate pots de creme.

Chocolate molten cake...mmmmmmmmm

chocolate brownies

Ghiradellie brownies! YUM!

Chocolate Fudge!!!! Mmmmm!
dansan826 at yahoo.com
http://daniellesquest.blogspot.com

Milk chocolate chip cookies

I also love Katharine Hepburn's brownie recipe!

Chocolate Ganache. Straight from the bowl. :)

Baking with Dorie - Seriously Chocolate Cake.
It literally doesn't get any better than that chocolate cake.
It is magical.

choc chip cookies with browned butter

mexican chocolate chile cookies!

Beautiful double chocolate with dark chocolate chip brownies.

chocolate mousse

Chocolate coated peanut butter balls!

I have a brownie recipe that originated in Cook's Illustrated. I tweaked it a bit, and it is nothing short of pure chocolate heaven. It's not a cake, not a torte, but something rich, semi-chewy and in between

chocolate gelato

Chocolate chip cookies.

don't have a favorite chocolate recipe

Old fashioned dark chocolate chunk chip cookie!

Boston Cream Pie. And if you can't get that, gotta love some chocolate fudge with walnuts.

My favorite dessert that involves chocolate is a cannoli (particularly from Mikes in the North End of Boston) that has no bells and whistles, except for a drizzle of Italian chocolate on top and a little pool of chocolate for redipping as you go. Yum!

My son's chocolate mint bars..and he will not share the recipe. That's okay..he has to bake them, then. Not me.

The Decadent Chocolate Cake recipe from the original Silver Palate Cookbook

I'd say my favorite Chocolate recipe is for Chocolate double fudge thumbprint cookies- sounds so good right about now- yummmmm.

I make a chocolate bundt cake that has rum, coffee and sour cream in it, and I top it with a chocolate ganache glaze. It is rich and extremely chocolatey...YUM!

chocolate mousse is a favorite but I love all chocolate recipes

I love ALL things chocolate, but my favorite would be chocolate cake with peanut butter frosting and chopped reeses cups!! Delicious!

Chocolate makes everything better!!!!

Brownies with chocolate candy bars in the middle

chocolate chip cookes.

chocolate caramel truffle

Warm fudgy brownies with chocolate chunks.

Chocolate Peanut Butter Pie!!

We have a winner!

And it's ... MCHOW. Someone from Serious Eats will be contacting you shortly for shipping info.

Thanks to everyone who commented, and tune in again tomorrow and Friday for the final two Chocolate Library giveaways.