Serious Eats: Recipes

Sunday Brunch: Dorie Greenspan's Oatmeal Breakfast Bread

Posted by Ed Levine, January 13, 2008

Today's Sunday Brunch recipe, Oatmeal Breakfast Bread, comes from the fertile imagination of one of our 2007 Most Serious Eater award winners, Dorie Greenspan. In her headnote she describes this bread as "lightly spiced, fruit-speckled, almost pudding soft." Yum.

Printed from http://www.seriouseats.com/recipes/2008/01/sunday_brunch_dorie_greenspans_oatmeal_breakf_1.html