Kitchen Apprentice

Dispatches from an always popular, bustling restaurant kitchen.

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Kitchen Apprentice: 'Spaghetti'

Cooking is about adapting, an exercise in observation, utilizing all your senses. Every pasta comes with its own set of rules, finicky things to look out for. For the most part, I enjoy learning about each pasta's characteristics and familiarizing myself with their quirks. But I cannot even pretend to like "spaghetti." More

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