Barbecue Sauce and Condiments

Whatever's on your barbecue will be even better when you slather on one of these homemade sauces.

Easy All-Purpose Barbecue Rub and Barbecue Sauce

An all-purpose sauce rub and an all-purpose sauce, for all your barbecue needs.

Zhug (Yemenite Hot Sauce With Cilantro and Parsley)

Olive oil soaks up flavor from pounded herbs, garlic, chilies, and spices in this fiery sauce.

Easy Vegan Mayonnaise (With Aquafaba)

Use the liquid from canned chickpeas to make an incredibly light, creamy vegan mayo.

Charred Salsa Verde

Smoky, spicy, sweet, bright, and complex, this is the one salsa to rule them all.

Tarragon and Lemon Aioli

Pair this creamy, herby aioli with grilled vegetables.

Sumac and Mint Aioli

Sumac makes aioli bright and tangy.

Harissa Aioli

Creamy aioli gets a flavor upgrade with spicy harissa.

Coffee-Ginger Barbecue Sauce

A ketchup base is spiked with strong coffee, freshly grated ginger, a little dark chocolate, and molasses.

Buffalo Barbecue Sauce

Frank's Red Hot Sauce and butter make barbecue sauce better.

Korean Kimchi Barbecue Sauce

Funky Korean flavors like kimchi and gochujang meet ketchup in this barbecue sauce.

Two-Minute Aioli

100% foolproof and extremely quick homemade aioli.

Fresh Mint, Feta, and Pistachio Pesto

Mint, pistachios, and feta make a deeply flavorful, rich variation on a classic pesto.

Orange Chipotle Ketchup

A spicy, smoky, and fruity sauce that's great with grilled meat.

Salsa Ketchup

Adding ketchup, citrus, and spice transforms store-bought salsa into the perfect accompaniment for fries, tater tots, and taquitos.

Sriracha Ketchup

Sriracha and ketchup need a little honey, a little tangy rice vinegar, and some cilantro and lime for freshness.

Sweet and Sour Ketchup

Pineapple juice livens up this sweet and sour condiment.

Barbecue Ketchup

Taking a cue from Kansas City barbecue sauce, this ketchup delivers the sweet tang with a little heat.

Quick Chipotle-Orange Barbecue Sauce

Give bottled sauce the perfect balance of heat, sweet, and tang.

Quick Fruit and Citrus Barbecue Sauce

Doctor up your bottled barbecue sauce with mango and pineapple juice.

Chermoula

Fresh herbs and preserved lemon make this sauce great on fish.

Peach-Bourbon Barbecue Sauce

A shot of bourbon for you, another for your barbecue sauce.

Classic Pico de Gallo

Salting and draining the tomatoes guarantees better flavor and texture in this take on the classic Mexican condiment.

Hot Pepper Relish

This relish will bring new meaning to the "hot" in hot dog.

Balsamic Barbecue Sauce

Tangy balsamic finds a nice balance with ketchup, honey, mustard, and molasses.