In Food Policy This Week: 5 News Bites

A roundup of news clippings we're reading that affect the way we eat.

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In Food Policy This Week: 5 News Bites

The food policy stories we're reading: Mark Bittman's op-ed in the New York Times on McDonald's pork supply chain, the shrinking of Mars chocolate bars to help portion control, a petition to mandate the labeling of genetically-engineered salmon, and more. More

In Food Policy This Week: 5 News Bites

Here are the food policy stories we're reading: a piece in Nature magazine recommends that sugar be regulated like tobacco or alcohol, the Obama administration appointed food systems advocate Deborah Kane as its new "Farm-to-School" director, the severe drought in Texas has resulted in a large algae bloom along the state's coastline harming the oyster population, and more. More

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