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Tomorrow is National Pi(e) Day! In order to properly honor this illustrious American tradition, we'll be eating a full 4-course meal of pie. And you should, too.

From crunchy Frito pie to hearty chicken pot pie to the full range of sweet, delicious classics, we've got a killer menu to take you from start to finish. But before you head over, make sure you've got the basics down pat.

Okay, now you're ready. See our fully updated All-Pie Menu for Pi Day, right this way! »

About the author: Niki Achitoff-Gray is the associate editor of Serious Eats and a recent graduate of the Institute of Culinary Education. She's pretty big into oysters, offal, and most edible things. You can follow her on Twitter at @eatandcry.

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