This Week at Serious Eats World Headquarters
This week we met cute pigs in Spain, celebrated Ed's birthday, made hot dogs from scratch, ate a heart-shaped loaf of bread, and more. (And yes, we've got cats! And a baby goat.)
About the author: Robyn Lee is the editor of A Hamburger Today and takes many of the photos for Serious Eats. She'll also doodle cute stuff when necessary. Read more from Robyn at her personal food blog, The Girl Who Ate Everything.