Faux Cubano Grilled Cheese
This variation on the Cubano trades the roast pork for a buttery, grilled crust.
Jalapeño Popper Grilled Cheese
The name says almost everything you need to know about this sandwich, which layers cheese and roasted jalapeño with bacon.
Crispy, Cheesy Party Sandwiches
These tiny triple-decker sandwiches are a cross between a crouton and a grilled cheese: buttery, toasty, and oozing with cheese.
Slow-Cooker Chicago-Style Italian Beef and Sausage Combos
Combos, the classic Chicago sandwich of Italian sausage and Italian beef, can be made and held in the slow-cooker until the crowd arrives.
Game Day Roast Pork and Broccoli Rabe Sandwiches
These little sandwiches are time consuming, but super-simple to make, with only about 30 minutes of actual work involved. The rest is all about waiting for the slow-cooked pork to fully tenderize. It's a long wait, but it's worth it.
Easy Oven-Baked Pulled Pork Sandwiches
Oven-roasted pulled pork is just about the easiest and most inexpensive way to feed a crowd of meat lovers.
Pork Belly BLT with Cherry Tomatoes
Thin strips of pork belly and salted tomatoes make for an amped up BLT experience, one that feels a little saltier and more unhinged.
Mexican Fried Eggplant Sandwich (Vegan Tortas and Pambazos)
These hearty vegan Mexican-style sandwiches are made with fried eggplant, refried beans, roasted chilies, and pickled red onions, served in a toasted roll doused in enchilada sauce.
Classic New Orleans Muffuletta
This classic New Orleans sandwich combines a homemade olive salad with layers of thin-sliced Italian cold cuts. The secret is to let it rest before eating so the olive juices get absorbed into the bread.
Tomatillo Chicken Quesadillas
Crisp tortillas are filled with chicken, cheese, and a tangy tomatillo salsa for these quesadillas.
Roast Turkey and Black Bean Quesadillas
These black bean quesadillas are a no-brainer the day after Thanksgiving, but are worth cooking turkey for the rest of the year.
Crunchy Fried Fish Tacos
Crisp fried fish tacos are served with spicy mayonnaise, cabbage, and pickled red onions.
Skillet Chicken Fajitas with Avocado
These quick and easy skillet chicken fajitas are cooked with peppers and onions and served in hot tortillas.
Grilled Skirt Steak Fajitas
Peppers, onions, and soft flour tortillas complete these classic grilled steak fajitas in a richly flavored marinade.
Stovetop Cheddar Mac and Cheese With Peppadew Peppers
This mac and cheese, made on the stove and stippled with Peppadew peppers, is a pleasing take on the comfort classic.
Grilled Greek-Style Meatloaf with Herbed Potatoes and Grilled Lemon
Grilled Greek meatloaf, inspired by loukaniko sausage, is plated with herb-y potatoes, wheels of grilled onion, and grilled lemon halves.
Bacon- and Gouda-Stuffed Meatloaf With Tomato Marmalade and Loaded Smashed Potatoes
This stuffed meatloaf with spicy, savory tomato marmalade is a great companion for loaded smashed potatoes.
Chicken Enchilada Meatloaf
A Southwest-style meatloaf you can't refuse: crushed corn chips, home-mixed taco seasoning, jalapeños, and shredded cheddar, with a baked-on tomatillo topping.
Bacon-Wrapped Hot Dogs with Avocado, Tomato, Onion, Mayonnaise, and Potato Chips
These deep fried bacon-wrapped hot dogs are topped with a quick salsa made with avocado, tomato, onions, and pickled jalapeños, along with mayonnaise and potato chips.