We discovered High Road Ice Cream earlier this year and were smitten pretty much right off the bat. Using milk and cream from small farms across the South, High Road crafts the base for each of their ice creams differently, allowing the primary flavors —think things like pistachio-honey-ricotta and bourbon-burnt sugar—to really shine. The end product is, as official Serious Eats Ice Cream Bureau Chief Max puts it, "a gorgeously smooth, ice crystal-free, easy-to-scoop-straight-from-the-freezer ice cream that delivers powerful flavor, then melts clean and light on the tongue."
This stuff is so good, we're happy to shell out $10 a pint for it. But since this is a seriously delicious holiday giveaway, we're giving you a chance to win a collection of six of High Road's most popular pints, including Roasted Coconut Makrud Lime, Bourbon Burnt Sugar, Brown Butter Praline, Pistachio Honey Ricotta, Vanilla Fleur de Sel, and Aztec Chocolate and Caramel.
All you have to do is tell us in the comments: what's your fantasy ice cream flavor?
You have until 10 a.m. ET tomorrow (December 28) to enter. One winner will be chosen at random from among the commenters. Contest winners are limited to residents of the continental U.S., and you can only win once during the duration of the Seriously Delicious Holiday Giveaway contest. The standard Serious Eats contest rules apply.