Slideshow SLIDESHOW: 13 Holiday Roasts to Feed a Crowd

When it comes to preparing a hearty, crowd-pleasing meal, it doesn't get much easier than roasting up a big hunk o' meat. Whether you are indeed hosting a gathering this holiday season or merely looking to stock up on some seriously delicious leftovers, we've got 13 roasts to guaranteed to keep you greasy-faced and well-fed in the weeks to come. From beef Wellington to turkey porchetta, the most challenging part is picking which recipe tackle first. Click through the slideshow to see them all or jump straight to a recipe below!


Beef & Bison



About the author: Niki Achitoff-Gray is the associate editor of Serious Eats and a recent graduate of the Institute of Culinary Education. She's pretty big into oysters, offal, and most edible things. You can follow her on Twitter at @eatandcry.

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