Take a Taste
Samples of citrus and stone fruits from Sweet Tree Farms.
Clamshells of fresh-picked blueberries.
Strawberries were available at at least 10 different vendors, including these from Suzie's Farm. Taste before you buy; some were better than others.
Free sample of rainbow chard from Archi's Acres.
Big and juicy Meyer lemons from Koral's Tropical Fruit Farm.
With all of the strawberries and blueberries, you could easily miss the cherries. These ones Gama Farms from were particularly sweet and tasty.
Several vendors were selling cherimoya. Get this custardy fruit while you can; the growing season is fairly short.
Zucchini blossoms from Sage Mountain Farms -- enough to cover nearly an entire table.
Sweet Potato Pound Cake
Get a slice of this killer sweet potato pound cake from Cane Patch Pies.
Skinny and sweet carrots by the bunch.
Bunches of loquats, aka Japanese or Chinese plums.
Baskets bursting with an assortment of local mushrooms, ready for salads, sauces, or pizza.
Just some of the many flavored salts from Salt Farm. Some of the 42 different flavors include ginger sesame, applewood bacon, Thai curry, and citrus vanilla.
Baskets of zucchini from Maciel Family Farms.
Ataulfo mangoes from Maciel Family Farms.
Beets and carrots by the bunch from Suzie's Farm.
Kohlrabi and Cabbage
Hearty fall produce already in available from Suzie's Farm: purple kohlrabi and big heads of cabbage.
Gourmet cookies from The Cravory. The specialty bakery often debuts new flavors at the market to test out their popularity.