Gallery: 24 Steak Recipes For Your Memorial Day Grill

The Food Lab's Perfect Grilled Ribeye Steaks
The Food Lab's Perfect Grilled Ribeye Steaks
The key to perfect ribeye steaks is low-and-slow followed by furiously hot. Get the recipe »
Grilled Garlic and Herb-Marinated Hanger Steak
Grilled Garlic and Herb-Marinated Hanger Steak

Grilled hanger steak gives you all the flavor of a great steakhouse at a fraction of the cost.

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Argentinean-Style Grilled Short Ribs with Chimichurri
Argentinean-Style Grilled Short Ribs with Chimichurri

Short ribs are generally braised in Western cuisine, but they make a great cut for the grill when sliced thin and served with a bright herb sauce.

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Spice-Rubbed Grilled Flap Meat
Spice-Rubbed Grilled Flap Meat

Flap meat, also known as sirloin tip, is one of the best flavor-for-money costs you'll find. Fancy butchers call it faux hanger, because it has all of the tenderness of the more expensive butcher's cut.

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Santa Maria-Style Barbecue Tri-Tip
Santa Maria-Style Barbecue Tri-Tip

A California classic, tri-tip is best cooked over smoky charcoal to a nice medium rare, served with chunky Santa Maria-style tomato and celery salsa.

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Herbes de Provence Grilled Steak
Herbes de Provence Grilled Steak

Rosy steaks rubbed with aromatic herbes de Provence

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Mojo Marinated Flank Steak
Mojo Marinated Flank Steak

Tender flank steak flavored with bitter orange and garlic.

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Grilled Beef Pinwheels
Grilled Beef Pinwheels

How do you make flank steak even tastier? Stuff if with cheese and herbs, of course!

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Grilled Spice-Rubbed Skirt Steak
Grilled Spice-Rubbed Skirt Steak

A rub of cumin, ancho chile powder, cinnamon and paprika gives grilled skirt steak a smoky, spicy and slightly sweet flavor.

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Steakhouse-Style Grilled Marinated Flank Steak
Steakhouse-Style Grilled Marinated Flank Steak

A homemade steakhouse-style sauce is used to marinate flank steak, giving it a sweet-and-savory caramelized crust.

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Chipotle-Rubbed Steaks with Lime Butter
Chipotle-Rubbed Steaks with Lime Butter

Decadently rich but not too heavy. That's the magic of lime butter.

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Beef Satay
Beef Satay

Tender marinated beef skewers are charred and served with a peanut dipping sauce.

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Skirt Steak Salad with Cilantro-Lime Dressing
Skirt Steak Salad with Cilantro-Lime Dressing

Marinated skirt steak, served with a tangy cilantro and lime dressing on top of salad greens.

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Thai-Style Marinated Flank Steak Salad
Thai-Style Marinated Flank Steak Salad

Sweet, spicy, and pungent with plenty of herbs and crunchy vegetables.

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Grilled Beef Salad with Watercress and Vegetables
Grilled Beef Salad with Watercress and Vegetables

Another take on steak salad combines marinated steak with spicy dressed greens.

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Yum Neua (Thai Grilled Beef Salad)
Yum Neua (Thai Grilled Beef Salad)

Another Thai beef salad, this one is a more traditional yum neua: grilled beef with an intensely flavored sweet-and-hot dressing.

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Grilled Poblanao and Potato Salad with Skirt Steak
Grilled Poblanao and Potato Salad with Skirt Steak

A salad that eats like a meal. Poblanos, potatoes, and skirt steak all in one dish.

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Korean Galbi
Korean Galbi

A sweet soy-based marinade covers thin slices of short rib that are grilled hot and fast.

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Grilled Steak, Avocado, and Spicy Crema Sandwiches
Grilled Steak, Avocado, and Spicy Crema Sandwiches

Open-faced sandwiches with steak, avocado, and a spicy crema.

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Grilled Skirt Steak with Guacamole and Rajas
Grilled Skirt Steak with Guacamole and Rajas

Tender skirt steak with roasted poblano peppers and guacamole in flour tortillas.

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Steak Sandwich with Onion-Jalapeno Sauce
Steak Sandwich with Onion-Jalapeno Sauce

Meaty grilled skirt steak with sweet caramelized onions and hot jalapeños.

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Grilled Marinated Flank Steak Fajitas
Grilled Marinated Flank Steak Fajitas

Flank steak in a savory marinade, grilled and served in soft flour tortillas with onions, cilantro, and green salsa.

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Chili Spiced Skirt Steak Tacos
Chili Spiced Skirt Steak Tacos

Spiced skirt steak grilled, sliced, and stuffed into tacos.

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Grilled Steak Banh Mi
Grilled Steak Banh Mi

Grilled steak stuffed into a sandwich with lightly pickled carrots and daikon radish, cilantro, cucumber, and hot peppers.

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