Serious Salads

When you want your vegetables to be more than just a side dish.

Serious Salads: Southern-Style Slaw with Pecans and Maple-Dijon Vinaigrette

2013-03-13-southern-slaw-maple-dijon-dressing.jpg

A refreshing alternative to your typical mayonnaise-based slaw, this Southern-style vinegar slaw is sweet and tangy with lots of crunch.

About the author: Jennifer Segal is the chef behind the popular food blog, Once Upon a Chef.

Every recipe we publish is tested, tasted, and Serious Eats-approved by our staff. Never miss a recipe again by following @SeriousRecipes on Twitter!

Add a comment

Comments can take up to a minute to appear - please be patient!

Previewing your comment: