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A refreshing alternative to your typical mayonnaise-based slaw, this Southern-style vinegar slaw is sweet and tangy with lots of crunch.

About the author: Jennifer Segal is the chef behind the popular food blog, Once Upon a Chef.

Every recipe we publish is tested, tasted, and Serious Eats-approved by our staff. Never miss a recipe again by following @SeriousRecipes on Twitter!

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