This Week at Serious Eats World Headquarters

This Week at Serious Eats Headquarters

Snapshots from office happenings each week.

[Photographs: Robyn Lee, unless otherwise noted]

This week we tasted Pocky and dry-aged beef (not at the same time), played with dry ice, ate loaded banh mis, and more. (Sorry, no dogs. Yeah, why did we even bother writing this post?)