A Hamburger Today

Ask a Chef: Ham or Roast Beef on the Holiday Table?

Some families choose a big roast of beef; others, a glazed ham; and if you're Rick Bayless, it'll be goat birria. We asked some of our chef pals what they're serving on the holiday table. How about you—what will the main protein centerpiece be on your table this year?

Printed from http://www.seriouseats.com/2012/12/ham-or-roast-beef-on-the-holiday-table.html

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