There's so much going on in Talk and the comments week to week that we almost can't keep up. If you're in the same boat, here's a small selection of topics and responses that have piqued our interest this week.

Do you eat off the back of the fork? Why?

"No, I eat with the handle of the fork so as not to stab anyone in the face when gesticulating wildly."—meatntaters

"Some tines I don't wanna think about what the fork I'm eating."—Lorenzo

SE ads

[In response to an ad entitled, "7 foods that may be causing your leaky bladder."]

"I agree, not so appetizing. Sometimes those slip through the cracks, but we can selectively block and we will! Thanks for the feedback." — Alaina Browne

"Remember Olestra?" — Tupper Cooks!

"Olestra was definitely something that slipped through the cracks." — Lorenzo

Does Anybody Else Put Potato Chips in Sandwiches?

"Anyone who is an honorary member of the Huxtable Men's Club knows that potato chips are a necessary ingredient of a proper hoagie. (So, yes.)"—thebookpolice

[Video: Trust Me Source: YouTube]

Guacamole help

[In response to using Miracle Whip in guacamole.]

"Did you mean to post in this thread?" — darklighter

"If by "guacamole", you mean "ham sandwich", then I wouldn't recommend sour cream. Mustard might be a better choice.

If by "guacamole", you really mean "guacamole", then consider the Miracle Whip drought a blessing.
" — Double_J

Talk: Old People Food

"Anything called supper consumed between 4:30 and 5:15pm."—Bree Itc