Slideshow: This Week in Recipes

Crisp Haricots Verts Salad with Fresh Tomatoes and Garlic
Crisp Haricots Verts Salad with Fresh Tomatoes and Garlic
This savory and refreshing salad features simply blanched haricots verts—still crisp and vibrantly green—topped with garlic chips singed in olive oil and smashed last-of-summer tomatoes for a hit of acidity. Get the recipe »

[Photograph: Kerry Saretsky]

Chunky Blue Cheese Burger Sauce
Chunky Blue Cheese Burger Sauce
A robust, hearty blue cheese sauce that's so good it can have blue cheese haters defecting to the other side. Get the recipe »

[Photograph: Joshua Bousel]

Spicy Shrimp with Avocado and Arugula Salad
Spicy Shrimp with Avocado and Arugula Salad
This spicy shrimp and arugula salad is wonderful with creamy avocado and toasted pine nuts. Get the recipe »

[Photograph: Yasmin Fahr]

Lamb Loin Chops with Greek Salad and Yogurt-Lemon Sauce
Lamb Loin Chops with Greek Salad and Yogurt-Lemon Sauce
Some lamb loin stretches this Greek Salad into a full meal. Get the recipe »

[Photograph: Nick Kindelsperger]

Pork Patty Melts
Pork Patty Melts
Prepackaged ground pork is fine in this recipe, but a fattier cut, like shoulder or boneless country-style pork ribs is better.Get the recipe »

[Photograph: Maria del Mar Sacasa]

Trotter Tom Yum Soup
Trotter Tom Yum Soup
With lemongrass, and a few bird's eye chilies, this soup's spicy and sour flavors balance out the richness of the pig's foot pork. Get the recipe »

[Photograph: Chichi Wang]

Coronation Chicken
Coronation Chicken
This dish of cooked chicken and creamy curry-flavored dressing has regained some popularity recently with the Queen's Diamond Jubilee, which is celebrated throughout this year. Get the recipe »

[Photograph: Sydney Oland]

Shepherd's Pie Sliders
Shepherd's Pie Sliders
As in the classic Shepherd's Pie, seasoned lamb is at the core of this recipe, but instead of being sauteed, the meat is formed into patties and studded with thyme, rosemary, garlic, shallots, peas, and carrots. Get the recipe »

[Photograph: Marvin Gapultos]

Enfrijoladas (Corn Tortillas in Black Bean Sauce)
Enfrijoladas (Corn Tortillas in Black Bean Sauce)
Enfrijoladas should be eaten as soon as they are made: The tortillas will absorb the bean sauce the longer they sit, turning the dish into a blown-out mess. Get the recipe »

[Photograph: Maria del Mar Sacasa]

Skillet Chicken Rice-A-Roni with Green Beans
Skillet Chicken Rice-A-Roni with Green Beans
Skip the box, add chicken, and get ready for this spot on homemade recipe for that famous San Francisco treat. Get the recipe »

[Photograph: Yvonne Ruperti]

Cucumber and Mint Salad
Cucumber and Mint Salad
Thinly sliced cucumber and fresh mint make a refreshing summer salad—delicious on its own as a light bite, or as a side at your next picnic or barbecue. Get the recipe »

[Photograph: Jennifer Segal]

Buttery Bread Machine Loaf
Buttery Bread Machine Loaf
The butter adds creaminess and the buttermilk adds the tang that's missing from short-fermented breads. Get the recipe »

[Photograph: Donna Currie]

Cinnamon Raisin Noodle Kugel
Cinnamon Raisin Noodle Kugel
This version is sweet, with lots of cinnamon and raisins, making it the perfect breakfast (and break fast) dish for Rosh Hashana. Get the recipe »

[Photograph: Carrie Vasios]

Blueberry Crumb Cake
Blueberry Crumb Cake
This moist blueberry cake has a buttery crumb topping. You can use fresh or frozen blueberries, making it a perfect choice for breakfast year-round. Get the recipe »

[Photograph: Maria del Mar Sacasa]

Double Chocolate Whoopie Pies
Double Chocolate Whoopie Pies
In these whoopie pies, two moist chocolate cakes are filled with a lighter than air chocolate cooked cream. Get the recipe »

[Photograph: Yvonne Ruperti]

Sweet Recipes To Celebrate Rosh Hashanah
Sweet Recipes To Celebrate Rosh Hashanah
Rosh Hashanah begins this Sunday, and those celebrating will eat sweet things to symbolize hopes for a "sweet" new year. Check out these recipes starring apples and honey, plus a cache of cookies, challah, kugel, and more. Get the recipes »

[Photograph: Maria del Mar Sacasa]

Peach and Plum Pie
Peach and Plum Pie
As peaches recede at the end of the summer season and plums come on strong as we inch towards fall, this pie was designed to bridge the seasonal gap. Get the recipe »

[Photograph: Lauren Weisenthal]

Easy Funnel Cake
Easy Funnel Cake
You can make awesome funnel cakes with "complete" buttermilk pancake mix, which is the kind of mix that only requires water. Get the recipe »

[Photograph: Alexandra Penfold]

Heirloom Tomato Bloody Mary Mix
Heirloom Tomato Bloody Mary Mix
Garnish with dill flower, celery or homemade quick pickles and consider finishing with half teaspoon of salty pickle brine. Get the recipe »

[Photograph: Anna Dunn]

Sweet New Year Cocktail
Sweet New Year Cocktail
In this cocktail, applejack stands up well against the sweetness of honey liqueur. Get the recipe »

[Photograph: Rachel Tepper]