Serious Eats
Look Who's Talkin': Comments, Quips, and Tips We Have Known and Loved
There's so much going on in Talk and the comments week to week that we almost can't keep up. If you're in the same boat, here's a small selection of topics and responses that have piqued our interest this week.
Talk: Best fictional foods
"Lamb Stew with Dried Plums from The Hunger Games! We've made it three times, and it's always a hit with fans of the book. Soooooo good." — greenglass
"I wouldn't mind trying what Sally was eating at the delicatessen in "When Harry Met Sally"" — feedmillgirl
This Week at Serious Eats World Headquarters.
"I"ve read where spouses grow to look like one another, but who knew dogs and their owners do?"—imwalkin
[Photograph: Robyn Lee]
Talk: NuWave Oven newbie...
"I believe the term is "Nu"bie" —unagi+inari99
Atlanta: Bam!! Ka-Pow!!! Savage Pizza Still Delivers a Punch
"Best headline ever! Punch that pie in the pepperoni! WHA-BAM!"— Dennis Lee
A Taste of the Menu at 'Pork Slope,' Dale Talde's New Park Slope Bar
[Photographs: Max Falkowitz; Animation: Robyn Lee]
"dale talde sardonically twirling a fake mustache... gif of my dreams!
Marinate away, chief." —hancancook
