The chocolate-marshmallow-graham cracker trifecta known as the s'more has been riffed upon by great chefs, and used in products from cereal to Pop Tarts. If you're looking to put a new twist on this classic summertime favorite, there are lots of fun ways to do so using peanut butter. Here are 5 that we love!
About the author: Lee Zalben was a PB&J-loving kid that grew up to be the founder and president of Peanut Butter & Co. which began as a Greenwich Village sandwich shop serving nothing but peanut butter sandwiches and expanded to include the now-famous line of all natural flavored peanut butter. Lee is a graduate of Vassar College and enjoys traveling the world in search of interesting foods made with peanuts, tree nuts, and seeds. When he's not working, eating, flying, or writing, he enjoys scuba diving and training elephants.