Fresh Food on TV: Weekday Edition

NOMTVWith all the channels on broadcast TV and cable and the inevitable episode repeats, it's hard to sort out what's new or worthwhile. Let us sort it out for you so you don't miss anything worth watching. Times may vary with region; check your local listings for exact hour and channels.

Monday (June 25)

Anthony Bourdain: No Reservations: Tony travels to Provence to show us all how much awesome food he can possibly eat in 42 minutes. 8 p.m. ET, Travel Channel

Diners, Drive-ins and Dives: Guy breaks form and visits two restaurants, both focusing on gourmet diner food, in Chicago and Austin. 10 p.m. ET, Food Network

Tuesday (June 26)

Grill It! With Bobby Flay: Flay shares a quick preparation for short ribs on the grill along with fruity recipes for drink and dessert. 9:30 a.m. ET, Food Network

Chopped: A brand new episode of the challenge show finds four New Orleans chefs going head to head for a cash prize. 10 p.m. ET, Food Network

Wednesday (June 27)

Unique Eats: The world of gastropubs gets the Unique Eats treatment—expect some April Bloomfield. 7 p.m. ET, Cooking Channel

Adam Richman's Best Sandwich in America: Richman goes looking for super sandwiches in the Mid-Atlantic states. 9 p.m. ET, Travel Channel

Thursday (June 28)

Barefoot Contessa: Ina Garten cooks red sauce Italian like eggplant pasta, roasted tomatoes and red peppers. 4 p.m. ET, Food Network

Chef Wanted with Anne Burrell: Burrell's Apprentice-style new series premieres with chefs competing for a job offer in a top kitchen. 10 p.m. ET, Food Network

Friday (June 29)

The Best Thing I Ever Ate: The foods stars obsess over—Dungeness Crab legs, buffalo wings and much, much more. 7:30 p.m. ET, Food Network

Nadia G's Bitchin Kitchen: One pot meals are the focus of this show, with dishes such as vegetarian chili, curry udon and no-bake pie. 10:30 p.m. ET, Cooking Channel