World Famous Langer's
The line for Langer's 65th Anniversary celebration was longer than the usual lunchtime rush.
The street was blocked off to accommodate patient, hungry fans of Langer's #19. Eat-in only.
#19: Most Popular Sandwich
You know you're in the right spot as soon as you walk inside. Not sure what to order? Now you know.
The pastrami at Langer's is smoked and steamed. Tender to the touch, it must be hand-carved.
Piles of juicy, tender pastrami ready to be served.
On a narrow wall toward the back hangs a small portrait of Al Langer, the man who started it all.
Today, Al's son Norm continues the Langer's tradition of excellence.
The sandwich that was known around the world. Smoked pastrami, coleslaw, Swiss cheese, Russian dressing, and crispy rye bread.
In addition to accolades, the walls inside Langer's pay respectful tribute to the delicatessen.
The servers wore shirts commemorating Langer's anniversary and the famous #19.