This Week at Serious Eats Headquarters

Snapshots from office happenings each week.

This Week at Serious Eats World Headquarters

Slideshow SLIDESHOW: This Week at Serious Eats World Headquarters

[Photographs: Robyn Lee, unless otherwise noted]

This week we said goodbye to our spring interns over a lunch of Malaysian and Indonesian food, tasted 13 kinds of ranch dressing, hugged Hambone, made ice cream sundaes, and more.

Comments

Add a comment

Comments can take up to a minute to appear - please be patient!

Previewing your comment: