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We've got lots of flavors and textures going on here as you can see. But that's exactly what some of us love so much about Thai-style salads. Thai cooks aren't shy about pairing fruits with meat, the sweet with the savory, or the smoky with the fresh.
There's not much to say about the making of this salad for it couldn't be any simpler to make. The only thing to emphasize is that the quality of each of its components is of utter importance. For some dishes, one can sometimes get away with ingredients that are not at their best. This dish is not one of them.