Fish sandwich tasting
Someone wants a fish sandwich
As always, Hambone wanted in on the taste test.
And so he waits
But sandwiches, he did not receive. Sorry, dude.
A visit from Bravetart
Hambone meets Bravetart
It's always a tender moment with Hambone.
Ramen for lunch
Since Kenji had leftover broth from his tonkotsu broth recipe testing, he brought the extra broth along with ramen ingredients to the office. Ramen for everyone!
Bowls of ramen
It was the first time Kenji made ramen in the office, but it'll hopefully happen again. And again. Maybe every month. Are you listening, Kenji?
Why is Kenji wearing a KFC bucket on his head and doing the chicken dance? Because...
Still wearing that bucket
...he's making no-cook sauces for take-out fried chicken! (Admittedly, that doesn't really explain why he's wearing the bucket and dancing. Here's the real reason: He lost a bet to Serious Eats community member Nicholas Byrd, that's why! That's right—Kenji accidentally ate a bite of ice cream during Vegan Month, thereby losing this bet.)
Jersey Cows at Mecox Bay Dairy
What do you do with leftover pork belly? In Kenji's case, make pork buns. Here he's putting the final char-y touches on the belly slices with a torch.
Torch close up
Yup, that torch is getting the job done.