Recipes for St. Patrick's Day

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Raise your hand if you're Irish—well, even if you're not, grab some corned beef and a pint of Guinness and celebrate St. Paddy's with us! Here are some of our favorite Irish recipes: soda bread, brown bread, stout beef stew, the requisite corned beef brisket and cabbage, and a whiskey chocolate sauce for dessert. It's a pretty hearty meat-and-tato-centric menu.

Breads

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[Photograph: Carrie Vasios]

Irish Brown Bread »
Darina Allen's Spotted Dog Soda Bread »
Irish Morning Bread »
Whole-Wheat Soda Bread »
Buttermilk Scones »

Mains

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[Photograph: Carolyn Ford]

Corned Beef Brisket with Potatoes, Cabbage and Carrots »
Champ with Sausages »
Stout Beef Stew »
Shepherd's Pie (Lamb or Beef) »
Shepherd's Pie (Vegetarian) »
Irish Bacon with Cabbage and Parsley Sauce »
Pork and Guinness Hand Pies »

Sides

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[Photograph: Robin Bellinger]

Creamy Cabbage and Potatoes »
Bacon Braised Cabbage »
Ultra-Fluffy Mashed Potatoes »
Colcannon »

Desserts

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[Photograph: Lee Zalben]

St. Patrick's Day Pistachio Milkshake »
Chocolate Irish Cream Pie »
Sticky Toffee Pudding with Port Toffee Sauce »
Chocolate Stout Cupcakes with Irish Whiskey Filling »
Chocolate Whiskey Sauce »
Irish Apple Cake »

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