Mac and Cheese and Champagne
Heart-Shaped Pizza or Chicken Hearts and Soup Dumplings
Or... the bitter Valentine... I am happy to play that role.
Aw yes, the single lady's romantic in-home Valentine's day dinner. Chicken hearts on a skewer yakitori style seem holiday appropriate. Or perhaps the salve of obscene numbers of soup dumplings will do the trick. —Meredith Smith
Eggs in Purgatory
Steak, Salad and Cake
Lots of Little Bowls
Straight to Dessert
Marinated Kale and Chickpea Salad With Sumac Onions
If you've never tried a marinated kale salad, it might just rock your world. Here's how it works. Take your raw kale, dress it with a standard vinaigrette, let it sit overnight in the fridge, and boom—what was once a tough, leafy green is now tender and crisp. The greatest part about it is that after marinating, the salad will last for days and days without losing its crispness. This salad also calls for chickpeas and onions, making it a hearty side or light lunch.