This Week in Eating Out

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[Photograph: Abbey Becker]

Frozen Custard in Washington, D.C.: Here's a handy round-up of the six best places for frozen custard in the D.C. area.

Frankies 570: The popular New York Italian spot opens a new location, with new touches like cocktails by the pitcher.

Napa's Oxbow Market There's a slew of great stalls at Oxbow Market, serving up everything from arepas to creampuffs. Check out our top seven picks.

Taco Trucks in New Haven New Haven's Long Wharf is home to an impressive selection of taco trucks, and it's a stop definitely worth making.

RedFarm: After much anticipation, RedFarm opened this week in Manhattan's West Village. The menu definitely leans towards Chinese-American cuisine, with standout dishes like spicy crispy beef and soup dumplings.

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