Oktoberfest means two weeks of sausage, kraut, pretzels, and beer. Sign us up! The annual German beer festival lasts from late September through early October. Put on your lederhosen and join us in celebrating with these beer-friendly German-inspired recipes.
- Sausage Stuffed Peppers
- Pepper and Jack Beer Bread
- Pretzel Rolls
- Stout-Battered Onion Rings
- Homemade Beer Brats
- Turnip and Potato Gratin
- Kielbasa with Pierogi and Sauerkraut
- Garlic-Roasted Chicken With Carrots And Parsnips
- Brined Pork Roast With Red Cabbage And Semmelknödel
- Sausage and Sauerkraut Stew With Duck Fat Dumplings
- German Hot Slaw
- Currywurst
- Beef Sauerbraten With Red Cabbage And Pretzel Dumplings
- Braised Red Cabbage with Apples and Raisins
- Planked Maple-Mustard Pork Tenderloin
- Beer Caramel Ice Cream
- Black Forest Chocolate Cookies
- Apple Strudel
- Peach Küchen
- Strawberry Bavaria
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