Labor Day means that summer is coming to an end (sad). On the bright side, the holiday comes readymade with the excuse to celebrate and eat lavishly, something that we're always prepared to do. From light salads to super easy appetizers, we've got a perfect menu to go with all those burgers, ribs, and steak tacos. And before you light that grill, be sure to read The Food Lab's 10 Grilling Tips.



Jerk Chicken Wings »
Sweet and Spicy Nuts »
Boursin and Tomato Mini Tartines »
Mini Pulled Pork Empanadas »
Coconut Shrimp »
Potatoes and Summer Squash with Black Mint Sauce »
Broccoli Gratin »
Greek Lemon Thyme Potatoes »
Crispy Pork and Cabbage Egg Rolls »
Black Eyed Pea Succotash »
Stout Battered Onion Rings »
Sweet Potato and Kimchi Pancakes »



Cilantro Pesto »
Spinach and Cannelini Bean Dip »
Habanero Guacamole »
Beet Tzatziki »
Taramosalata »
Chipotle Mayonnaise »
Roasted Corn Relish »
All From Scratch Seven Layer Dip »
Homemade Ketchup »
Sweet Mango Chutney »
Peach Salsa »



Grilled Corn and Quinoa Salad »
Jicama and Watermelon Salad »
Curried Egg Salad »
Peach Caprese Salad » Tortellini Pasta Salad »
Summer Tomato Salad »
Tofu, Green Bean, and Shiitake Salad »
Three Melon Salad With Mint »
Spiced Carrot Salad With Olives »
Roasted Caper Caesar Salad »
Shaved Asparagus, Pea, and Prosciutto Salad»
Roasted Endive and Pear Salad »
Beet Salad with Black Garlic Vinaigrette»


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