Serious Eats

This Week at Serious Eats World Headquarters

Posted by The Serious Eats Team, August 26, 2011

[Photographs: Robyn Lee]

This week at SEHQ we ate lots of hot chocolate fudge, Frog Hollow Farm peaches from California, and doughnuts. Hambone really wanted to participate in doughnut-eating too. Check out our week!

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