"Fwah-ger": While in Barcelona, Erin had to order this burger with foie gras mayo at Tapaç24. What was left of the foie gras mayo became a dipping sauce for the other tapas.

Museum Munchies: Find yourself getting hungry while perusing the Alexander McQueen exhibit? Check out our guide to the best eats near the Metropolitan Museum of Art.

A San Fran Slice: Starbelly is serving up what may be the "ultimate San Francisco pizza experience."

Raisin Bread Reuben: Jenny Lee-Adrian prefers her reuben from Belgian Village Inn in Moline, Illinois, on raisin bread instead of the more conventional rye.

Chicago Shakes: Given Chicago's recent heat wave, it was only natural to go running for the ice cream parlors in search of the best milkshakes.