Gallery: This Week at Serious Eats World Headquarters

Lobsters
Lobsters

Kenji got these lobsters for an upcoming Food Lab post. So you'll be seeing these guys again soon!...in a completely different, not alive form.

Lemonade taste test
Lemonade taste test

We taste tested 18 kinds of lemonade this afternoon. One reaction after it was all over: "My insides are burning." Eep. Many thanks to our visiting tasters, Yen Ha and Michi Yanagishita from Lunch Studio, Veronica Chan from World to Table, and Greg Takayama from Gawker.

Cherries
Cherries

We received a box of organic cherries from Frog Hollow Farm in Brentwood, California. They didn't last long in our fruit-deprived office.

Cherry happiness
Cherry happiness

Ed is really into these Frog Hollow Farm cherries.

Air malfunction
Air malfunction

We got a new, much needed air conditioner today! Alas, we haven't gotten it to work yet.

Leftover candy
Leftover candy

Here are some remains from our Norwegian candy tasting (like 20 percent of it). Too many chocolate bars! What a burden.

No burger for Robyn
No burger for Robyn

Last week in Sweden, I tried to go to Swedish burger chain Max to do a burger review. Here's one that I happened to come across...a day before it was supposed to open. Oops. (That's my extreme unhappy face.) But I eventually found one on my last night in Sweden; here's my review.

This Week at Serious Eats World Headquarters