Pan-Grilled Lime and Pepper infused Salmon and Asparagus with Yoghurt, Pomegranate, and Mint. [Photograph: theindolentcook]

Last week on our Weekend Cook and Tell challenge we celebrated the return of northern California salmon season with a challenge we called Hello, Salmon! We asked all of you so seek out sustainably raised swimmers and share your best salmon recipes. Let's take a look at some of our favorites.

Cassaendra could eat salmon everyday if she could, well, at least the crispy skin. For this week's challenge she kept it simple with a grilled fillet accompanied by a salad of spring mix, portobello mushrooms, strawberries, almonds, black pepper, cayenne, and grated habanero cheese that hit the spot for an easy spring lunch..

Mixing sweet maple syrup and salty soy sauce makes for blackjack bakehouse's favorite meal ever,
Maple Salmon. According to blackjack: delicious, amazing, and mouth-watering don't even begin to convey the tastiness of this salmon preparation.

Growing up in northern California allowed melissalara01 to have wonderfully fresh caught salmon—once she even landed a 42-pounder! Her go-to salmon dish is a side slathered in garlicky mayo baked in foil for 15 minutes. melissalara01 promises that this is the moistest, most flavorful salmon you'll ever have.

theindolentcook blames too many episodes of Australian Masterchef for this fancy Lime and Pepper-Infused Salmon, a self imposed challenge to make a "pretty dish" in under and hour. Did theindolentcook succeed? If we were judging we'd say definitely!

Salmon and cream cheese, together at last.[Photograph: mangotomato]

mangotomato is in love with the versatility of salmon, and shared recipes for all sorts of lovely salmon recipes with us including adorable Smoked Salmon topped New Potatoes, brunch-friendly Smoked Salmon Cream Cheese with Capers and Parsley, and a Salmon and Brie Sandwich.

dbcurrie transformed spaghetti carbonara into Salmon with Saffron Pasta and Crème Fraiche Dill Sauce for a recipe contest.

somaR likes her salmon in burger form. Check out her recipe for crisp Salmon Patties flavored with cumin, ginger, and cilantro.

MMinNYC had much success recreating this wonderful Crispy Salmon With Lentils Du Puy And Two-Mustard Crème Fraîche at home from French in a Flash.

hungrychristel, our neighbor to the north wanted to let us know that Canadian wild salmon is at risk sharing a link to Salmon are Sacred, a site devoted to saving Canada's salmon.

Thanks to everyone who hit the fish counter for this week's Weekend Cook and Tell challenge. Be sure to head over to Talk and read about next week's challenge: Hooray for CSA.