[Photo: Maggie Hoffman]

Some of you probably grew up with marshmallow-topped sweet potato casseroles, or yams candied with brown sugar. But why not add a new sweet potato dish to this year's Thanksgiving spread? These are looking mighty fine to me.

• Spicy Roasted Sweet Potatoes with Orange and Honey [Fine Cooking]
• Sweet Potato Pudding with Pecan and Gingersnap Topping [Bon Appetit]
• Sweet Potato Gratin with Chile-Spiced Pecans [FW]
• Union Square Café's Sweet Potato-Brussels Sprouts Hash [NYT]
• Grilled Cider-Glazed Sweet Potatoes [SE]
• Marmalade and Ginger-glazed Sweet Potatoes [Sunset]

[Photo: Kerry Saretsky]

• Maple Mashed Sweet Potatoes [SE]
• Candied Yams with Sage and Danish Blue Cheese [What We're Eating]
• Vanilla Mashed Sweet Potatoes [101Cookbooks]
• Olive Oil, Caramelized Onion, and Sage Mashed Sweet Potatoes [FoodBlogga]
• Curry-Spiced Sweet Potatoes [Cooking Light]
• Mashed Sweet Potatoes with Chipotle [Homesick Texan]
• Mashed Sweet Potatoes and Carrots with Sweet-and-Sour Walnuts [Bon Appetit]
• Sweet Potatoes with Apple Butter [FW]

What's your favorite way to prepare sweet potatoes?