This Week in Eating Out
[Photo credit: Robyn Lee]
Straight Outta LIC: Carey Jones pronounces the dressed up diner food at M. Wells Diner in Long Island City promising, but in need of improvement. Skip the baked goods and try a beautiful egg sausage sandwich.
Lunch Munch: Not only does Citizen Taco reveal that killer fish tacos are to be had at FoodHeads, but the artisanal sandwiches, soups, and salads are excellent as well. That chicken tortilla soup? Get a big size.
A Side of Halitosis: The Bad Breath Burger at Weary Traveler in Wisconsin is worthy of its name, and definitely not for those wary of garlic and onions.
Ranch Turned Restaurant: Damon Gambuto reports that The Harris Ranch Restaurant's burger did great on ingredients but shaky on execution.
Corn and Butter: The excellent tarvern-style pizza pie at Barnaby's Family Inn in Chicago has a crust like "fresh baked cheese twist."
Flim-Flam: Fresh off of his honeymoon, Adam Kuban reviews some French flammekuche at Flam's. "New York"-style doesn't quite ring of home.
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