Recipes for Bastille Day

Erin Zimmer

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Clockwise from top left: Watermelon Salad with Fromage de Chèvre Brulé, Green Tapenade Pasta Salad, Brie and Brown Sugar Tartine, and Broccoli Quiche with Gruyère and Cheddar.

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Happy Bastille Day, les Serious Eaters! Let's party like it's 1789 with these French recipes. From Niçoise salad to quiche to chocolate mousse and more—oops, we must have left out the frog legs—we've got beaucoup de recipes for you.

Salads

Salmon Niçoise Salad »
Green Tapenade Pasta Salad »
Provençal Calamari Salad with Tarragon and Mint »
Watermelon Salad with Fromage de Chèvre Brulé »
Dijon Lentil Salad with Lemon Roasted Shrimp »

Nibbles and Mains

Homemade Merguez Boulettes (Meatballs) »
Niçoise Fried Olives »
Sweet Onion and Goat Cheese Tarts with Thyme »
Niçoise Tuna Cakes »
Truffled Macaroni Gratin »
Broccoli Quiche with Gruyère and Cheddar »
Tilapia with Tarragon Pistou »
Pistou Pasta with Shrimp and Crunchy Herbes de Provence Crumbs »
Salmon with Sorrel and Asparagus en Papillote »

Sweets

Simple Chocolate Mousse »
Apple and Pear Beignets with Vanilla Bean Sugar »
Crème Brûlée »
Brie and Brown Sugar Tartine »

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