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Fresh Food on TV: Weekday Edition
With all the channels on broadcast TV and cable—and the inevitable episode repeats—it's hard to sort out what's new or worthwhile. Let us sort it out for you so you don't miss anything worth watching. Times may vary with region (especially PBS shows); check your local listings for exact hour and channels.
Monday (July 5)
The Best Thing I Ever Ate: "Appetizers." Hear about some celebrity chefs' favorite pre-meal treats. 9 p.m. ET, Food Network
Diners, Drive-Ins, and Dives: "Where the Locals Eat." Guy visits some local favorites, such as a Memphis fried chicken joint. 10 p.m. ET, Food Network
Anthony Bourdain: No Reservations: "Caribbean Island Hopping." Tony returns with a new season of food debauchery, starting with Caribbean food in the Grenadine Islands. 10 p.m. ET, Travel Channel
FoodCrafters: "Cure." Aida shows us how to cure meats and highlights some businesses that do it best. 10 p.m. ET, Cooking Channel
Unique Eats: "Meats." Learn about what makes the Minetta Tavern burger so delicious and snag some other meat secrets. 10:30 p.m. ET, Cooking Channel
Tuesday (July 6)
Hell's Kitchen: "8 Chefs Compete." The chefs must do a blind tasting then attempt to do a timed dinner service. 8 p.m. ET, Fox Network
Food Detectives: "Brain Freeze." Ted Allen and his scientist friends try to unlock the secrets to avoiding brain freeze. (repeat) 8:30 p.m. ET, Cooking Channel
Cupcake Wars: "Survival of the Fittest." Four cupcake makers compete to have their miniature delights on display at a Los Angeles museum. 9 p.m. ET, Food Network
Food Jammers: "Kick the Can Ice Cream." The boys use their beer cooler to make ice cream while on a camping trip. 9:30 p.m. ET, Cooking Channel
Chopped: "Crunch Time." The chefs do a ballgame-inspired appetizer, and must use potato chips in their dessert. 10 p.m. ET, Food Network
Wednesday (July 7)
Tyler's Ultimate: "Paella." Learn how to make the best paella you've ever had with Tyler's recipes. (repeat) 1 p.m. ET, Food Network
Barefoot Contessa: "Pizza Party." Ina takes us back to basics with easy white pizza for a crowd. (repeat) 1:30 p.m. ET, Food Network
Throwdown with Bobby Flay: "Fish Tacos." Bobby takes on a Mexican chef in a taco throwdown. 9 p.m. ET, Food Network
Top Chef: "Room Service." The chefs battle it out before a panel of critical judges, and throw each other under the bus. 9 p.m. ET, Bravo Network
Man v. Food: "Salt Lake City." Adam travels to Utah to try a killer pastrami sandwich, and take on another food challenge. 9 p.m. ET, Travel Channel
Thursday (July 8)
Food Finds: "Native American." Learn about traditional American foods such as rice and maize. (repeat) 10:30 a.m. ET, Travel Channel
Good Eats: "Say Cheese!" Alton shows us how to pasteurize and make cheese, resulting in a delicious savory snack. 8 p.m. ET, Food Network
The Thirsty Traveler: "England: Make it Mead!" Kevin Brauch travels to England to explore this overseas drink. 9:30 p.m. ET, Cooking Channel
Ace of Cakes: "Miami Meltdown." The crew must make their tallest statue yet, and perform a live cake-building demonstration. 10 p.m. ET, Food Network
Ramsay's Kitchen Nightmares: "Sante La Brea." Gordon visits a health food restaurant that serves spoiled food, and ends up having to call the cops. 10 p.m. ET, BBC America
Friday (July 9)
Tyler's Ultimate: "Ultimate Indian Dinner." It may not be his native cuisine, but Tyler makes some mean Indian food. (repeat) 11 a.m. ET, Food Network
Giada at Home: "Lobster Bake." Giada whips up some lobster recipes and accompanying sides. (repeat) 12:30 p.m. ET, Food Network
Food Network Challenge: "World Championship Steak Cook-off." 43 cooks compete for the title of best steak. (repeat) 7 p.m. ET, Food Network
At the Table With...: "Rick Bayless." Learn about this great chef's history and professional development. 9 p.m. ET, Cooking Channel
My Country, My Kitchen: "Southern France with Jacque Torres." The pastry chef returns to his homeland and shows us his roots. 9:30 p.m. ET, Cooking Channel