Each week we round up our favorite posts and recipes from our friends at The Kitchn.
This week, the Kitchn ponders what a food nerd can get out of Apple's new iPad. Also on the Kitchn: tiny pancakes, hummus, banana ice cream pies, and ten Super Bowl dips.
Tiny Pancakes with Sour Cream Innards: Nicknamed Heavenly Hots, these little guys are made with sour cream instead of milk and have a tangy, lighter texture than traditional American hotcakes.
How To Make Hummus: It's easy enough to grab at the market but the Middle Eastern spread (that you want to smother everything with) is even better from scratch.
Ice Cream Pie! Made with 1-Ingredient Ice Cream: See how a frozen banana transforms into a pie.
10 Superbowl Dips and Spreads: What to dunk your chips in this Sunday.