Breakfast Links

Very Punny: Sir Francis Bacon Peanut Brittle (above) starts at $15.95 a box. [baconpeanutbrittle.com, via Super Punch]
Bocuse d'Or: NYC sous chef James Kent (Eleven Madison Park) to represent U.S. in Lyon, France, in 2011. [Diner's Journal]
New Onion Breed: Monsanto's less pungent, sweeter EverMild (think Vidalia) will be available in Schnucks grocery stores in the winter months. [Slashfood]
Defending SOLE Food: A smart rebuttal to a Weekly Standard attack on the Sustainable, Organic, Local, and Ethical movement. [Civil Eats]
Cheers! Brits unveil shatterproof pint glasses. [Seattle Times]
Bratwurst Taste Test: Whole Foods' sausages beat the competition. [SFGate]
The State of Molecular Cuisine: Now that Ferran Adrià has announced a break from El Bulli, the Journal wonders if the trend will last. [WSJ]
Rust Remover: Does a potato work to strip rust from kitchenware? [The Kitchn]

Serious Eats - seriouseats.com