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[Photograph: ©iStockPhoto/cjmckendry]

I found this comment from Meat guy intriguing and a little depressing:

"...Lets be like where my wife works. 400 people in the building and banned foods because people don't like the smell. Microwave popcorn is banned in the building because a VP does not like the smell if it gets burnt..."

If you currently work in an office or have ever worked in one, are/were there any banned foods? What were they? Why were they banned?

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