Video: Alton Brown Makes Bacon in Waffle Iron
This Good Eats segment from October is full of breakfast-making pointers, but if you jump to 3:20, you'll get one of the juiciest tips of all: to prepare bacon in a waffle iron. Alton Brown cuts the rashers in half then throws them onto the center of the iron, where they sizzle for a total of five minutes. The end result looks mouthwateringly beautiful. You can either save the bacon grease trapped in the iron's little nooks for flavoring hash browns or of course, baconify your next batch of waffles. Watch the video, after the jump.
Alton Brown Makes Bacon on a Waffle Iron
Related
The Burger Lab: Bacon Attack!
Video: Paula Deen's Fried Mac and Cheese Bacon Bites
Serious Heat: Spicy Candied Bacon
Add a comment:
Previewing your comment:
HTML Hints
Some HTML is OK: <a href="URL">link</a>, <strong>strong</strong>, <em>em</em>
Comment Guidelines
Post whatever you want, just keep it seriously about eats, seriously. We reserve the right to delete off-topic or inflammatory comments. Learn more at our Comment Policy page.
If you see something not so nice, please, report an inappropriate comment.
Hot Topics: Technique of the Week | The Food Lab
Today's Specials
Philadelphia: Roast Pork, Cutlets, Meatballs and More Sandwiches You Should Eat
For our final installment of the Philadelphia sandwich tour we present our roundup of the lesser known (but equally awesome) sandwiches that fall outside of the cheesesteak and hoagie realm. But first a little background info on these unique-to-Philly styles.
Continue reading »
Comments: