Serious Eats
Chinese Food Carvings
[Photograph: national Palace Museum]
That's not a glistening chunk of pork—that's a stone carved to look like a glistening chunk of pork. The "Meat-shaped Stone," along with the "Jadeite Cabbage," made during the Ch'ing Dynasty (1644–1911) are some of the most famous pieces at the National Palace Museum in Taipei, Taiwan.
