Serious Eats
The Making of Prosciutto Crudo di Parma
Hellooo, hall of prosciutto. [Photograph: Sara Rosso]
Sara Rosso of Ms. Adventures in Italy recently toured a prosciuttificio (prosciutto-making establishment) during the Festival del Prosciutto di Parma currently taking place in and around Parma, Italy. She's writing a serious of posts (accompanied by beautiful photos) in her blog to give readers a glimpse into the prosciutto-making process, the first one being about the preliminary salting process.
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