Serious Eats
Come on in 'The Kitchn'
Each week we round up our favorite posts and recipes from our friends at The Kitchn.
This week, the Kitchn bakes Katherine Hepburn's fudgalicious brownies. "It's been reprinted in many places, and it's just as classic as Katharine Hepburn herself."
Also on the Kitchn, homebrewing for the first time, microwavable lime cheesecake, pickling watermelon rinds, and sweet tea.
- Brewing Beer at Home: The Wort and First Fermentation: A beginner's guide to homebrewing.
- Recipe Review: 2 Minute (Microwaved) Lime Cheesecake: Can electromagnetic waves really bake a cheesecake? Apparently so.
- Guess What Garden Treat Is In the Jar! The brownish color may throw you off but it's actually watermelon rind. Some recipes add red or green food coloring but this recipe just sticks to vinegar, sugar and spices.
- How To Make Sweet Tea : In the movie Steel Magnolias, Dolly Parton proclaimed that sweet tea was "the house wine of the South." This straight-forward recipe makes a gallon.