Leftovers: The Day's Stray Links
- Freezer Jam: Peel, chop, mix and freeze; no need for heat. [NPR]
- Editor Turns to Cattle: When she's not editing books, Judith Jones likes to raise cattle in Vermont. [NY Times]
- Chef Swaps: New chefs coming to high profile restaurants in SF. [SF Gate]
- Spanish Canned Tuna: Overview of different canned tunas made by the Ortiz family. [The Atlantic]
- Log Calories on Your Iphone: The FoodScanner application retrieves nutritional information from barcodes. [CNET]
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