• Mapping Mario's Genome: PBS's Faces of America series will analyze Batali's DNA, along with others. [The Food Section]
  • YouTube Cooking School: How to turn the video-sharing site into a personal food channel. [News & Observer]
  • New Site: Tina Brown's Daily Beast whips up a food section. [Hungry Beast]
  • Down the Rabbit Hole: Heston Blumenthal unveils Alice in Wonderland tasting menu at Fat Duck. [Telegraph]
  • Well, It Does Bear Repeating: "'Organic' label doesn't guarantee quality or taste," Russ Parsons writes. [LAT]
  • Somen in Summer: "The Japanese eat the wheat noodles out of an ice-water bath, with a variety of condiments. Go ahead and slurp." [LAT]
  • Tomatoes: Lynn Rossetto Kasper tells you how to retain flavor when cooking them. [Seattle Times]
  • Fruit Hybrids: Pluots and apriums represent "the best of both parents." [NPR]
  • Chix: Tips on frying the bird. [WaPo]
  • Recipe: How to make homemade iced tea. First make a concentrate, then dilute, and sweeten as desired. [Seattle Times]
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